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Chocolate The Botanist chocolate Swiss made by GoldKenn 100g
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Description
Swiss chocolate with Williamine liquor from the Swiss company Goldkenn.
Net weight: 100g
- Swiss milk chocolate (37% cocoa) filled with Morand Williamine® pear Liqueur
- 100% Swiss product
Net weight: 100g
Made in Switzerland
Ingredients: Sugar, cocoa mass, cocoa butter, Williamine 7.5%, whole MILK powder, skimmed MILK powder, BUTTERfat, emulsifier (SOYA lecithin), natural vanilla extract. May contain traces of hazelnuts, almonds (tree nuts), cashew nuts, pecan nuts, walnuts, pistachio nuts, egg, gluten. Cocoa: Min. 37% in chocolate.
Before use, please check the information on the packaging.
| Energy | : | 2040 kJ |
| Energy | : | 490 kcal |
| Fat | : | 24 g |
| Of which saturated fats | : | 14 g |
| Carbohydrates | : | 56 g |
| Of which sugar | : | 54 g |
| Protein | : | 4 g |
| Salt | : | 0.127 g |
Best before date: 30-09-2025
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